Another indication we’re in the month of October, all those pink ribbons. October is National Breast Cancer Awareness Month, so I thought what better way to support the cause than with the purchase of Cline Cellars Cashmere 2009, a Rhone  style varietal blend. Cline Cellars supports Living Beyond Breast Cancer and has contributed more than $200,000 to breast cancer foundations. The Cline Cashmere serves as a symbol of this ongoing support. 
Aromas hint at something wonderful, spicy and woodsy. Loads of currant and raspberry wash over the palate. The wine is medium sweet but not jammy. Body is a little on the light side and I think I would have preferred something more full bodied on this fall evening. The finish was a little disappointing as it was extremely short lived. I envisioned myself wrapped in its silky soft liquid but found it to be a little rough around the edges. May have just been an off night for my palate. 
Varietal – 50% Mourvèdre, 33% Grenache, 17% Syrah
TA - .62g/100mlpH – 3.84
Residual Sugar - .30%
Family run by Fred and Nancy Cline, the winery is located on 350 acres in Sonoma  County  and is one of the first wineries on the Sonoma Sonoma   County 
Cashmere is a Rhone  style blend of Mourvèdre, sourced from 30-year-old vines planted in sandy soil, dry farmed and head-pruned to develop flavorful fruit. Grenache vineyards in Oakley involve cluster thinning and leaf pulling, increasing fruit concentration. Syrah grapes come from Oakley, and have warm days and cool nights resulting in lush fruit flavors.
With the changing season, my husband and I took a drive to Blairsville to take in the local scenery in the mountain town. When we moved to NE  Georgia  just two months ago, I didn’t know what to do with the hilly roads. Having moved from the flat lands of Florida Chattahoochee  National   Forest 
If you would like to send samples for my review, please contact me at kstargaard@yahoo.com.
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